Ciauru i marI: The authentic taste of Sicily in a timeless atmosphere.
Sicilian Tradition for Everyone: Vegetarian and Gluten-Free Dishes in Catania
At Ciauru i Mari, we believe that an authentic Sicilian gastronomic experience should be accessible to all. Therefore, our cuisine goes beyond seafood specialties and select meats to offer dedicated options for those with specific dietary needs. Our attentive staff is trained to serve a variety of vegetarian dishes, showcasing the richness of our region's vegetables and locally sourced produce. We also welcome guests with intolerances: upon request, we can adapt many of our dishes, offering a menu with several gluten-free options, from pasta to main courses. We invite you to let us know your dietary needs when booking, so our staff can ensure the utmost care and a relaxed, unforgettable dining experience in the heart of Catania.
Frequently Asked Questions (FAQ)
Where is the restaurant located?
We are located in an exclusive location in the heart of Catania's historic center, in the historic shops on the ground floor of Palazzo Tornabene, close to the main attractions.
What is the philosophy behind your cuisine?
Our cuisine is based on the "Sicily Concept," a rigorous commitment to zero-miles. We primarily use fresh fish and local produce to ensure freshness, sustainability, and Sicilian authenticity.
Do you specialize in raw seafood?
Yes, raw seafood is one of our strengths. Our selection (such as shrimp, scampi, and oysters) is selected daily and prepared according to the highest safety and quality standards.
Do you have options for allergies or intolerances?
We are equipped to handle allergies and intolerances. Please let our staff know your needs when booking or ordering, and the Chef will prepare special alternatives.
